Peas and Potato Curry

A fast and easy dish to make. Simple flavours but a classic curry that makes a good accompaniment to any rice dish or chapatti. Preparation Time-20 minutes Cooking time 20 minutes Serves 4 Ingredients: 240 grams peas (fresh or frozen) 2 medium potatoes peeled and diced. 2 medium tomatoes de … Continue reading

Spicy Sauted Potatoes with Sweetcorn & Peanuts

There are thousands of varieties of potatoes in the World and most of us will have certain favourites for certain dishes.  Most of us who cook regularly, will have worked out which potatoes to use for curries, chips, etc. The ones I used for this recipe are the ones used … Continue reading

Dhampur – Dinner is Served!

If you’ve heard of Dhampur, India at all, you’re probably thinking either ‘sugar mill’ or ‘don’t go out at night.” Chances are, you haven’t heard of Dhampur. Six long hours from Delhi, Dhampur hosts a bustlingly market, a sugar mill, some schools, lots of fields of sugar cane, and little … Continue reading

Tomato and Carrot Soup

A fast and speedy soup that is hearty and delicious .  Preparation time: 15 minutes Cooking time: 20 minutes. Serves: 2 Ingredients: 2 medium carrots diced           8 tomatoes diced 1 potato diced 2 cups water   1 bay Leaf                         1/2 teaspoon black pepper.        1 teaspoon salt 1/2 teaspoon sugar. Method: 1. … Continue reading