Penne pasta baked in a spicy tomato sauce with a delicious cheesy topping. Ingredients: Pasta: 240 grams / 8 oz uncooked pasta penne 1 teaspoon salt 1 teaspoon olive oil 2 litres Water Arrabbiata Sauce: 60 grams / 2 oz pre cooked sweet corn kernels 60 grams / 2 oz … Continue reading
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