Three Versions of Spaghetti Bolognese

Keifer Derrin of food blog DonkeyFodder.com shares a collection of three delicious but different recipes for bolognese sauce. I was visiting some friends  a while back and when I woke up, there was a wonderful aroma permeating around the house. I dragged my tired carcass into the kitchen where my … Continue reading

Salt Cod with Chorizo and Chickpeas

The only time I eat dried food is normally when I’m having a “filthy” pot noodle or when I remember to soak some pulses, like black beans, chickpeas etc. But occasionally I use salt fish, which is also dried and something that is not very common in the UK, which … Continue reading

Spanish Chicken and Chorizo

Keifer Derrin of food blog DonkeyFodder.com shares his recipe for a favourite Spanish chicken dish flavoured with smoky chorizo. This is another of my favourite dishes that over the years has become a regular one. You can serve it with rice, bulgar wheat but I prefer cous cous. What I … Continue reading

Pannacotta with Almond Crumble and Clementine

Keifer Derrin of food blog DonkeyFodder.com creates a favourite dessert of pannacotta with the delicious addition of almond crumble and clementines. I took a cookery course to make three different desserts and this is the recipe for pannacotta with almond crumble and Clementine. I am not a big fan of … Continue reading