About Mina Joshi

Mina Joshi writes a vegetarian food blog, www.givemesomespice.com, and as a busy working Cambridgeshire mum, she specialises in quick and healthy authentic vegetarian recipes Both her father and father-in-law were experienced chefs who owned restaurants in East Africa and they shared their recipes and tips with Mina. She started her blog to pass on some of the old-fashioned dishes that might otherwise be lost. Mina believes that nothing beats home cooking and it is her aim to make everyone realise that cooking can be fun. also teaches vegetarian Indian cookery to adults at Evening classes at a Local College as well as in one to one classes in the Student's home where students can then invite friends to taste the dishes they have prepared. Follow Mina on Twitter @GiveMeSomeSpice

Vegetarian pancakes/omelette


Savoury Pancakes or Gujarati Pudlas made with vegetables and chickpea flour are made from Chickpea flour, vegetables, spice and herbs and look like a pancake, uttapam or a spanish omelette. Savoury Pancakes or Gujarati Pudlas made with vegetables and chickpea flour dish is very popular in most Gujarati homes. It’s … Continue reading

Vegetarian Tortilla Wraps with Quinoa and Nuts


I have seen a lot of recipes with Quinoa and I was keen to try some recipes with it as it is highly appreciated for its nutritional value;  its protein content is fairly high –though not as high as most beans and legumes. There is lots of information and recipes using Quinoa on … Continue reading

Blackberry Jam

This summer, I have tried to make jam out of the favourite summer fruits. The recipe for all is very similar. Most recipes tend to suggest using sugar the same weight as the fruit but I always try and reduce the amount of sugar used as the summer fruits are … Continue reading

Spaghetti with Mixed Vegetables and Orange Juice


A couple of weeks ago, I had dinner at a lovely vegetarian restaurant in London where I picked up a recipe card for this dish.  It’s a really nice touch when a restaurant is happy to share their recipes with their customers.  I had to make a few changes to the recipe as I … Continue reading

Cucumber Raita


Raita is a yogurt condiment flavoured with  grated or finely chopped vegetables, fruit or herbs and mustard to enhance the flavour.  In Gujarati  mustard is called “rai”.  “So a raita without mustard isn’t a raita”  according to the Gujaratis.  I used the ready made  English mustard which is fairly mild. … Continue reading