A Prosecco for the Garden

I used about half of this bottle from Cambridge Wine Merchants for a recipe that I was test-driving a few weekends ago for MasterChef finalist Alex Rushmer who, amongst other things, is about to open a new restaurant somewhere in Cambridge – recently revealed as The Hole in The Wall in Little Wilbraham.

It seemed a shame to waste the rest, and as the weather was so good that day, we sat in the garden and finished it off.

On pouring, it froths and foams enthusiastically; the nose is spritzy, lightly fruity with Conference pears and a slight seaside tang.

The palate shows more pear fruit, ripe, rounded acidity and some complex, citrus sweetness; the finish is dry, balanced and lingering.

Overall, it is refreshing, elegant and balanced; it does not gain particularly in complexity with air – rather, it remains straightforward and up-front, and impresses by being well-made and more-ish rather than through, say, the diverse flavours and aromas one finds in a good Champagne.

It also costs a lot less than a good Champagne, too.

The weather has been a little mixed in Cambridge since that day, but when the sun returns, this is just right for sitting in the garden.

La Delfina Special Cuvee Prosecco £8.49 from Cambridge Wine Merchants.

Links

Cambridge Wine Merchants – http://www.cambridgewine.com/

Alex Rushmer – http://alexrushmer.com/

Copyright Tom Lewis 2011

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About Tom Lewis

Tom Lewis is a wine writer and educator from Cambridge with a particular interest in Austria and France. His comments have been published on JancisRobinson.com, Local Wine Events, as well as in the local press in his hometown of Cambridge, UK. When it comes to buying wine, Tom’s philosophy is to buy as close as possible to where it comes from. He writes a regular blog, the Cambridge Wine Blogger which launched in 2009 and is a presenter for the Cambridge Food and Wine Society. To read more of Tom’s work, please check out cambridgewineblogger.blogspot.com

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